Want to Know a Secret #3
When boiling noodles, especially lasagna noodles, I always add a tablespoon of olive oil. This keeps the noodles from sticking together. It also helps the salt that I add adhere to the noodles to give them a bit more flavor while they cook.
I do this when I cook macaroni! It works with butter too :)
ReplyDeleteoooh that sounds like a more tasty option than Olive Oil!
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